Pretzel Pie Crust

Forget those graham crackers and use pretzels instead for your pie crust. It tastes just as great, even better! It's a very creative recipe and very delicious! Here's the recipe for the pie crust!

1/2 cup finely crushed pretzels
1/4 cup melted butter
1/2 tbsp of water

2 tsp of honey to thicken and sweeten

2 tsp of sugar

after combining the ingredients until it becomes a moist mush, flatten the mush into a pie pan (10 inshes or under). Then you put in whatever filling you prefer (recommended choices will be coming soon) and bake for ______ in _____ degrees heat.

the recipe of the pie filling will be coming up! Other wise, enjoy whatever filling with the crust!